Jobs in Service
Your chance in the heart of our restaurant
Join our diverse team in Vorderötztal! We offer you flexible working hours (1-6 day workweek), payment above collective agreement, various employment models including minor employment, part-time, or full-time, all possible. Accommodation in our staff house "Villa Agnes" and meals at the hotel. Access to our fitness room and extensive training opportunities. Enjoy a pleasant working atmosphere in a diverse team!
Benefit from the Vorderötztal Team Card.

Plate Carrier and Service Support Wanted!
Your chance in the heart of our restaurant. Are you passionate, motivated, and excited to be part of a dynamic team? Do you love to shine in service and provide guests with an unforgettable experience? Then we are looking for YOU as a Commis de Rang in our restaurant!
Your tasks:
• Supporting our service team in all daily tasks
• Proper carrying and serving of dishes
• Ensuring a smooth service flow
• Close cooperation with the Chef de Rang and the kitchen team
• Helping set up and clear tables
• Friendly and professional guest interaction
What you bring:
• Enthusiasm for guest service and attention to detail
• Team spirit and a willingness to pitch in
• Reliability, resilience, and a positive attitude
• Flexibility and the willingness to work evenings and weekends

Experienced Service Staff with Knowledge of Food, Beverages, and Wines Wanted!
Your chance to take on a key role in our service team and provide guests with an unforgettable experience!
Are you a passionate service professional with extensive knowledge of food, beverages, and wines? Do you have an eye for detail and enjoy delivering top-notch service? Then we are looking for YOU as a Chef de Rang for our restaurant!
Your tasks:
• Responsible for the service area and guest care from greeting to farewell
• Expert advice to guests on food, drinks, and wines
• Ensuring a smooth and efficient service flow
• Coordination and communication with the kitchen team to ensure a top-quality guest experience
• Setting and clearing tables as well as maintaining the service area
• Training and supporting junior service staff
What you bring:
• Completed training in restaurant or hotel management or equivalent experience
• Extensive knowledge of food, beverages, and wines
• Experience in the role of Chef de Rang or a similar service position
• Excellent communication and organizational skills
• Passion for excellent service and attention to detail
• Flexibility and willingness to work evenings and weekends

Create Unforgettable Moments in Our 150-Year-Old Hotel Bar!
Your chance to work in a traditional and stylish environment!
Are you a passionate bartender with a flair for classic and modern cocktails? Do you love pampering guests and working in a historic setting? Then we are looking for YOU for our renowned hotel bar, which has been known for its excellent beverage selection for 150 years!
Your tasks:
• Preparing and serving cocktails, drinks, and classic bar snacks
• Expert advice to guests on selecting drinks and cocktails
• Care and creative expansion of the drink menu
• Ensuring a smooth and top-notch service flow at the bar
• Responsibility for cleanliness and order in the bar area
• Maintaining high-quality standards and adherence to hygiene rules
What you bring:
• Completed training as a bartender or equivalent experience
• Solid knowledge of cocktail and drink preparation
• Experience in a bar or guest service, ideally in a historic or upscale setting
• Friendly demeanor, excellent communication skills, and attention to detail
• Passion for service and willingness to work evenings and weekends
• Flexibility and creativity in developing new drink creations

Start Your Career in Hospitality!
Your chance to gain practical experience in the service area and become part of a fantastic team!
Are you motivated, eager to learn, and interested in getting to know the hospitality industry from the ground up? Do you want to work in a dynamic environment and develop your skills? Then we are looking for YOU as a Service Trainee or Intern for our restaurant!
Your tasks:
• Supporting the service team in guest care and serving food and beverages
• Assisting with table preparation and setting
• Helping with the cleaning and maintenance of the service area
• Gaining insights into all areas of service, from greeting guests to billing
• Being willing to learn and understand different aspects of the service business
What you bring:
• Interest in the hospitality industry and the service area
• Motivation to learn new skills and gain experience
• Team spirit, reliability, and a friendly demeanor
• Willingness to work evenings and weekends
• Basic knowledge of hygiene and safety regulations (an advantage, but not required)
